Page 03 · Value chains
Sweet potato
Sweet potato value chain dashboard.
Production
880kt
/yr
Sector value
KES 14B
0.25%
Producers
~520,000 HH
estimated reach
Category
Tuber
crop
Top counties
Migori · Homa Bay · Busia · Bungoma · Kakamega
Current status
Sweet potato is climate-resilient and orange-flesh (OFSP) is vitamin-A rich. Production concentrated in lake basin. CIP-led OFSP varieties scaling for nutrition + drought tolerance.
Future trends
Orange-fleshed sweet potato (OFSP) varieties expanding for child-nutrition programmes. Climate-resilience makes it attractive substitute as maize stresses. Limited urban demand growth.
Needs & gaps
Limited mechanization, fragmented marketing, weak processing. Cold chain absent.
Major actors
KALRO KakamegaR&DCIP (Int'l Potato Center)R&DHarvestPlusNGOTropical HeatPROCAFAREG
Investment opportunities
01
OFSP nutrition-targeted programmes — child malnutrition reduction proven.
02
Sweet potato flour for biscuits, chapati — Tropical Heat pilot.
03
Climate-shift planting in marginal maize zones.
Sweet potato through every value-chain lens
Markets
Sweet potato KES 18-32/kg; OFSP varieties premium 10-15%.
Growing conditions
Drought-tolerant; complements maize in marginal zones.
Inputs & logistics
Vine cuttings; minimal fertilizer requirement vs maize.
Production
Smallholder yields 6 t/ha vs trial plots 22.
Harvest & post-harvest
Manual lifting; PHL ~25% due to mechanical damage.
Aggregation
Lake basin co-ops emerging; coverage low (~10%).
Trade
Mostly local + regional cross-county; urban Nairobi market small.
Processing
Tropical Heat OFSP biscuit pilot; flour milling niche.
Retail
Roadside + market stalls; supermarket fresh limited.
Consumer
Per-capita 18kg in lake basin; lower nationally.
R&D
KALRO + CIP + HarvestPlus collaboration on OFSP scaling.
Mechanization
Manual labour-intensive; mechanization potential.
Infrastructure
Lake basin road quality and storage facilities.
Financing
Microfinance via lake-basin co-ops; AFC minor.
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